CFS BRANDS Cut-N-Carry Color Cutting Board with Molded-In Ruler, Assorted Colors, 6/Pack

Cut-N-Carry Color Cutting Board with Molded-In Ruler, Assorted Colors, 6/Pack

This color cutting board set helps kitchens prep ingredients safely while keeping tasks organized by food type. It fits commercial foodservice teams that want a practical way to support HACCP color-coding and reduce hand contact with prepped foods during transfer. Assorted colors, a molded-in ruler, and warp-resistant plastic construction make it a strong choice for busy prep areas and commercial dishwasher cleaning.

Good Fit For

• Commercial kitchen prep stations
• Foodservice operations using HACCP color-coding
• High-volume produce and ingredient prep
• Workflows that move boards through commercial dishwashers

Key Features

• Food safety hook supports secure handling without touching prepped ingredients
• Molded-in ruler helps create more uniform cuts for fruits and vegetables
• HACCP color-coding in assorted colors helps separate prep by food type
• Warp-resistant board stands up to high temperatures in commercial dishwashers
• Co-polymer blend is formulated to decrease knife dulling
• 6-pack format works well for kitchens using multiple prep stations or color assignments

Applications and Usage

• Assigning specific board colors to meat, poultry, vegetables, and other ingredients to help minimize cross-contamination
• Measuring and portioning vegetables and fruit with the molded-in ruler during prep
• Moving cutting boards from prep area to wash area using the food safety hook
• Equipping multiple stations with assorted cutting boards in one pack

Packaging and Handling

• Packaging: 6/Pack.
• Material: Plastic.
• Assorted colors support dedicated board assignment by ingredient category
• This board is intended for commercial kitchen workflows that include dishwasher cleaning
• The molded-in ruler is especially useful when consistency matters in fruit and vegetable prep

FAQ

• How does this cutting board help with food safety? This cutting board includes a food safety hook for handling without touching prepped ingredients, and the assorted HACCP colors help separate boards by food type to minimize cross-contamination.
• Can this cutting board go through a commercial dishwasher? Yes. The board is warp-resistant and withstands the high temperatures of commercial dishwashers.
• What is the molded-in ruler used for? The molded-in ruler helps kitchen staff make more uniform cuts, especially when prepping vegetables and fruit.
• Will this board be easier on knives than some alternatives? The co-polymer blend is formulated to decrease knife dulling, which can help support blade life in regular prep work.
• Is this a single board or a multi-pack? This item comes as a 6-pack, which can be useful for assigning boards by station or ingredient category.

From San Jamar by CFS BRANDS.